AROUND THE WEB
by Steve Marzolf
Today kicks off a weeklong taste test of Westerosi cuisine in New York City (and then next week in L.A.) as the latest step in the Maester's Path. Chef Tom Colicchio, who concocted all the regional dishes, talks about his work in this video:
For anyone planning to pin down the trucks in Manhattan, the full menu lineup below should help you prioritize your efforts. And if you turn out today to enjoy a bit of roasted trout with almond butter citrus mostarda, keep an eye out for the MGOT crew - we'll be there to hear your culinary reviews.